Mulino Bianco Cookies
Mulino Bianco Fette Dorate
Mulino Bianco Abbracci
Mulino Bianco Galletti
Mulino Bianco Baiocchi
Mulino Bianco Cookies Pistachio
Mulino Bianco Cuor Di Mela
Mulino Bianco Quadretti
Mulino Bianco Biscotti
CART [[ chatnum ]]
specifications: [[item.skuinfo]]

[[item.Product_num]] * [[item.currency]][[item.price]]

Subtotal: [[currency]][[allPrice]]

CHECKOUT VIEW CART

Price

[[listData.currency]][[listData.discount_price]] [[listData.currency]][[listData.price]] save [[parseInt((1-listData.discount)*100) ]]%
[[listData.product_sku.sku_code.show_name]]
[[item.name]]
more
retract
Please select [[listData.product_sku.sku_code_add.show_name]]
[[listData.product_sku.sku_code_add.show_name]]
ADD TO CART BUY NOW ADD TO CART BUY NOW
christmas vacation deals 2024
Unlock Exclusive Deals Now!
Limited-time special prices shop your favorites before they're gone! Click below to start saving!
Go to see
[[num_page_4]]

Mulino Bianco Cuor di Mela 8.8 oz (4-Pack)

$17.43  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]
ADD TO CART
ADD TO CART

Category: mulino bianco cuor di mela

Apple puree-filled cookies

These cookies are filled with a delicious apple puree that will have your taste buds dancing with delight. With a perfectly crisp exterior and a warm, gooey center, they are the ultimate treat for apple lovers.

To make these mouthwatering cookies, start by peeling and coring a few fresh apples. Chop them into small pieces and simmer them in a saucepan with a little water until they're soft and tender. Once they're cooked, mash them into a smooth puree and set it aside to cool.

In a separate bowl, cream together butter and sugar until light and fluffy. Add in a splash of vanilla extract and a pinch of salt, and mix well. Gradually add flour, baking powder, and cinnamon to the mixture, and continue to mix until a dough forms.

Divide the dough into small balls, then flatten each one with your palm. Place a teaspoon of the cooled apple puree onto the center of half of the flattened cookies. Take the remaining flattened cookies and gently press them on top of the apple puree, sealing the edges to form a pocket.

Transfer the filled cookies onto a baking sheet lined with parchment paper, leaving some space in between each cookie. Bake them in a preheated oven at 350°F (175°C) for about 15-20 minutes, or until the edges turn golden brown.

Once the cookies are done baking, remove them from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

The result will be a batch of mouthwatering apple puree-filled cookies that are perfect for snacking on any time of the day. The combination of the buttery cookie and the sweet, tangy apple filling creates a heavenly flavor that is simply irresistible.

So, why not indulge in some homemade apple puree-filled cookies today? You won't be able to resist their irresistible taste!

product information:

AttributeValue
is_discontinued_by_manufacturer‎No
item_weight‎8.8 ounces
manufacturer‎Barilla
best_sellers_rank#712,927 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
#16,909 in Grocery Cookies
Mulino Bianco Cuor di Mela - Apple Jam Shortbread - 10.58 Oz (300g) Pack of 3 [Italian Import]
Title: Mulino Bianco Apple Heart
Mulino Bianco Lemon Cream Cuor Cake - 210g
Mulino Bianco Cuor di Mela Apple Jam Shortbread - 10.58 Oz (300g) Pack of 4